Located in an exceptional spot overlooking Tremblant’s pedestrian village, Choux Gras distinctive specialty restaurant is definately a sure bet. The contemporary design contributes to creating a warm and inviting atmosphere.
Guinea fowl, bison, boar and fish are just some of the items you can find on the menu at Le Rustique. The menu varies daily, inventive and revisited comfort food prepared by the talented hands of chef Bruno Théberge-Krivak .
Located in hotel Quintessence on Lac Tremblant. Restaurant, lounge and wine bar, a fine dining experience. The cuisine created by our chef has earned La Quintessence a Four Diamond rating, awarded jointly by the CAA and the AAA.